A favourite destination for locals and tourists alike, Levee Food Co Restaurant offers a prime selection of Tasmanian sourced steaks and seafood in a relaxed riverfront setting.
Levee Food Co Restaurant is the perfect place to meet friends and family with plenty of parking near the CBD, and only a 10 minute walk from Launceston’s Cataract Gorge.
Open 364 days a year for lunch and dinner, come join us at the seaport to savour some of the unique Tasmanian flavours on our menu from grass fed yearling beef to freshly caught local fish.
Entrees & Light
roasted pumpkin, quinoa, cucumber, cherry tomatoes, red onion, house-made beetroot hummus, fennel & salad mix dressed with miso-vinaigrette (Vegan, GF, DF)
Kewpie mayo, lettuce (DF)
Pesto sauce & mozzarella cheese
Tomato & onion salsa, Manubread sourdough, feta & balsamic glaze
Add Tasmanian Smoke Salmon | $4 extra
Mains
prawns, fish pieces, Thai green curry sauce, rice, broccolini, finished with fried shallots, chilli, parsley and lime (GF, VO)
buttermilk fried chicken, mixed leaves, tomato, melted cheese, house-made pickled onion in a potato bun
slow-cooked lamb in a rich Neapolitan sauce, parmesan cheese, garnished with parsley and greens (DFO, GFO)